Over 150 years of making the delicious, well-crafted soups, simple meals, snacks, and beverages you love.
We’re committed to making a positive impact by providing food you can trust, strengthening communities, empowering people to thrive, and working toward a healthier environment.
News
It’s official: We are The Campbell’s Company
Launching our next chapter of growth: Investor Day highlights
Our Food
Meet our soups
Press Releases
Goldfish Unveils New Goldfish Crisps – Taste How Goldfish Does Chips
Community
5 highlights from year three of our Full Futures school nutrition program
Prego Helps Parents Take on the End-of-School-Year Stress
The Campbell’s Company Appoints Senior Leaders to Accelerate Growth
The Campbell’s Foundation Awards Grants to Strengthen Campbell’s Communities
Campbell’s Names Aaron Gwinner Chief Digital & Technology Officer
Formed in 1869 when fruit merchant Joseph Campbell and commercial canner Abraham Anderson had a simple idea to make food that is good, trusted, and affordable. Over 150 years later, we’re still inspired by our purpose: Connecting people through food they love.
