When it comes to pantry staples, flavor and functionality are top of mind. One ingredient that provides both is broth! Broth checks the boxes for many cooking goals: 

• A flavorful base for soups, stews and sipping on their own 

• Added depth when simmering pasta or cooking grains 

• Versatility as a pantry staple for everyday meals 

Explore our new offerings featuring trending flavors from Swanson and Pacific Foods. 

Swanson Ramen Broth 

The Swanson team tapped into a beloved dish, ramen! Our new Ramen Chicken Broth is made from real chicken stock and infused with garlic, ginger, and soy. No added MSG. This rich, full-bodied broth delivers an authentic umami flavor that’s perfect for upgrading everyday meals, experimenting with new dishes, or simply enjoying a comforting bowl of ramen at home. 

Looking for recipe inspiration? Check out this 10-Minute Wonton Ramen Soup. 

Pacific Foods organic chicken bone broth with ginger, turmeric & black pepper 

Pacific Foods continues to raise the bar in the broth category with its new exciting flavors, including Organic Chicken Bone Broth with Ginger, Turmeric & Black Pepper. 

Made from USDA Organic, non-GMO, and gluten-free ingredients, this new slow-simmered broth is savory, has a subtle kick and is a comforting choice to sip on its own. Or use it as a flavorful base in your favorite soups, grains, and everyday recipes.   

Try this new Coconut Chicken Katsu Curry recipe! 

The comfort of broth, all year long 

Broth is more than just a base for soup–it’s a staple that brings warmth, nourishment, and flavor to meals throughout every season. With new options from Swanson and Pacific Foods, our broths are here to make every season more delicious.  

Find new broth-based recipes and start cooking today! 

Source: Circana Panel L52Weeks – US MULO+