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Our Position on the Paris Climate Agreement and Climate Change
Sustainability
June 2, 2017
We are aware of the potential risks to the food system posed by climate change and continue to support the goals of the Paris Climate Agreement.
Despite the decision by the Trump Administration to exit the agreement, Campbell will continue to take action to address climate change, and we remain focused on delivering against our sustainability commitments.
Our primary 2020 sustainability goal is to reduce our environmental footprint — defined as water and GHG emissions per tonne of food produced — by 50 percent. You can
read more here.
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Sustainability